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 Of all the cookbooks I have — and I have many — surely, among my favourites are by Susan Branch — the different “Heart of the Home” cookbooks I began receiving as gifts after Kathryn was born in 1986. They were then, and are now, among my treasured books — not only bcz I have enjoyed the recipes so much, but also bcz the books are simply lovely to read… you’ll see. This afternoon, I received her email-newsletter [...] I was wondering about the origin of the word, Acronym. And then got to thinking about different acronyms I regularly read. A few, I couldn’t remember the actual meaning — I see some of them every day, but for the life of me, I cannot remember what they stand for. In case you are also wondering: if you want to find acronyms and abbreviations you can look here. This, from Dictionary.Reference.com: Acronym: “1943 coinage from acro-, comb. form of Gk. akros [...] If you spend time with me… you know it won’t be very long before you notice me writing something down. I write lots of notes — I even write notes about notes. Well, tonight in this “write it all down before you forget” blog entry, I actually want to encourage you to add more to your kitchen counter journal or your kitchen log. If you don’t have one, may I encourage you do get a notebook — [...] It’s sure chilly-chilly here tonight!! The forecast even includes snow! Suddenly it seems to be just fine to give up wishing for warmer days and working in the garden for the year — for now, baking season is here! And around our home it’s time for “special requests.” By this, I mean that it’s time for everyone to submit this year’s favourites for me to bake — or, better said, this year’s update to the list of things “we have to [...] My husband’s birthday was on Tuesday — we began the day’s celebration with aebelskivers for breakfast for him! I make aebelskivers for special breakfasts — but sometimes, when it seems it’s been ‘awhile’ since I made them, someone will ask for them for breakfast (or dinner!). We serve them with powdered sugar (as you see here) and raspberry or blackberry jam or maple syrup. I’ve been making these for many years — and though at first they are a bit tricky [...] Men Pleasers Perfect [...] The Thanksgiving preparations are underway at our house… the different breads have been cooked and cubed and are drying in preparation for the dressing in a couple of days. I made cranberry relish (finely chopped cranberries, oranges and sugar) and it’s in the fridge melding. Yep, melding… it’s the key to most all good soups and sauces (and people, too). Next, I have put the bread ‘n butter pickles in the fridge to chill — these are the pickles I [...] Sharon sent this remarkable list out! Just click on any of the cookie names and Snap! just like that, you’ll have the recipe! O, heart healthy? Uh, no. ;o) ***Cookies ~ Cookies ~ Cookies… just for YOU! 1-2-3 Cookies 7 Layer Cookies Allie Nelson’s Famous Snickerdoodle Cookies Almond Crescent Shortbread Amish Sugar Cookies Andies Candies Cookies Angel Crisps Angenets Applesauce Cookies Apricot Fold-Overs Aunt Edy’s Molasses Crinkles Auntie Linda’s Ginger Gems Bakeless Dream [...] |
 
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